Lunch menu

School Trips


MENU 1

  • 0.25 l Beef broth with vegetables and noodles (1,3,9)
  • 120 g Grilled chicken breast with a light gravy
  • 75 g Rice
  • 75 g French fries

 

MENU 2

  • 0.25 l Beef broth with vegetables and noodles (1,3,9)
  • 160 g Breaded pork schnitzel (1,3)
  • 150 g Roasted potatoes

 

MENU 3*

  • 0.25 l Beef broth with vegetables and noodles (1,3,9)
  • 120 g Tempura-coated fish nuggets (1,3,4)
  • 150 g French fries 

MENU 4*

  • 0.25 l Beef broth with vegetables and noodles (1,3,9)
  • 120 g Grilled smoked cheese
  • 150 g Boiled potatoes with butter and parsley (7)

 

MENU 5

  • 0.25 l Beef broth with vegetables and noodles (1,3,9)
  • 170 g Steamed sweet dumpling filled with blueberry jam, topped with cocoa powder and melted butter (1,3,7)

 

ALLERGENS: 1. Cereals, 2. Shellfish, 3. Eggs, 4. Fish, 5. Peanuts, 6. Soybeans, 7. Milk, 8. Nuts, 9. Celery, 10. Mustard, 11. Sesame, 12. Sulfur dioxide , 13. Lupine, 14. Molluscs

 

 


  • Option to order a drink at a price of €2/ 0.4l (Royal Crown Cola, Ice Tea, Vinea, Juice, Sparkling water)
  • Meals must be ordered at least 1 day/ * 2 days in advance, preferably always when booking entrances.
  • Meals will be served in the Paradiso restaurant (lunch delivery time: before 12:00 noon. and after 3:00 p.m.). The lunch serving time must be confirmed with the restaurant in advance.
  • The rule applies: one group = 1 menu
  • Meal worth €10/person (soup + main dish)